1 carrot, chopped
1/2 cup celery, chopped
3-3/4 cup chicken broth
1 clove garlic, minced
1 onion, chopped
1 cup dry split peas
1 teaspoon Italian seasoning
Combine all ingredients in a pressure cooker or crockpot. If using pressure cooker, bring to pressure and cook for 15 minutes. Let pressure come down naturally. If using a crockpot, cook on low for 8 hours.