1 tablespoon olive or vegetable oil
1/2 teaspoon salt
1/8 teaspoon pepper
2 tablespoons grated Parmesan cheese
Cut the potatoes into 1/4" thick slices; toss with oil. Place in a single layer in a greased 13"x9"x2" baking pan. Sprinkle with salt, pepper and Parmesan cheese. Cover tightly with foil. Bake at 350 degrees for 40 minutes or until tender.
Makes 4 servings.