1 (3 ounce) package cream cheese, softened
1/4 cup milk
1 egg
2 talespoons butter
1 large can French fried onions
2 (10 ounce) paclages frozen broccoli spears, cooked and drained
1/4 cup shredded Cheddar cheese
Salt and pepper to taste
Preheat oven to 350 degrees. Whip first 5 ingredients until smooth. Season to taste with salt and pepper. Fold in 1/2 can fried onions. Spread mixture over the bottom and up sides of a buttered 9x11-inch baking dish.
Bake uncovered in for 25-30 minutes until lightly browned. Arrange hot broccoli over potatoes. Sprinkle with cheese and remaining onions. Bake 5 minutes longer