4 cups milk
1 cup Cool Whip
2 (3-3/4 ounce) boxes instant vanilla pudding
3 (3-3/4 ounce) boxes instant chocolate pudding
3 Snickers bars, cut into 1/2 inch pieces
Cool Whip and peanuts for garnish
Combine 1-1/2 cups milk, vanilla pudding and 1/2 cup Cool Whip. Beat until very smooth. Fold in candy bar chunks. Spread in baked pie shell.
Combine remaining milk, Cool Whip, and chocolate pudding. Beat until smooth. Spread on top of vanilla layer. Garnish and chill at least 1 hour. Refrigerate leftovers.
Note:
You can use Mars, Babe Ruth, 3 Musketeers, or your favorite candy bar instead of the Snickers.