Chocolate Cherry Pie
1 graham cracker pie crust
6 ounces Semi-Sweet Chocolate Morsels
1 (14 ounce) can Sweetened Condensed Milk
1/2 teaspoon salt
1 (21 ounce) can cherry pie filling
1/2 teaspoon almond extract
8 maraschino cherries, stemmed, optional

Prepare a graham cracker pie crust. In a saucepan, over low heat, bring chocolate chips, sweetened condensed milk and salt to a boil, stirring continuously until blended. Mix in cherry pie filling and almond extract. Pour into the prepared graham cracker pie crust.

Chill at least 2 hours. Garnish with 8 stemmed maraschino cherries.

Makes 8 servings.


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