1 pound ground beef or turkey
1 (15 ounce) can tomato sauce
2 cups uncooked macaroni
1 (10-3/4 ounce) can cheddar cheese soup
Cook macaroni according to package directions. Brown the ground meat and onions in a skillet. Pour off excess grease. Stir in tomato sauce and simmer 10 minutes.
Pour meat and macaroni in a casserole dish and mix well. Pour cheese soup over the top and bake at 400 degrees for 20 minutes.
Makes 6 servings.