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| Chicken Ball | |||||||
| 5 ounces chicken (canned) 1 (8 ounce) package cream cheese, softened 1 teaspoon Worcestershire sauce 1 teaspoon soy sauce 1 tablespoon celery, finely chopped 1 tablespoon green pepper, finely chopped 1 tablespoon onion, finely chopped Chopped pecans Mix all ingredients together, except pecans. Shape in a ball. roll in finely chopped pecans. Chill at least 3 to 4 hours before serving. Serve with crackers or cocktail breads. |
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