2 tablespoons lemon juice
1/2teaspoon grated lemon peel
1 teaspoon dill weed
1 pound fish fillets (such as cod, flounder or catfish)
Stir Miracle Whip Salad dressing, lemon juice, lemon peel and dill until well blended. Place fish on greased grill or rack of broiler pan. Brush with half of the sauce.
Grill or broil 5 to 8 minutes; turn and brush with reamining sauce. Continue grilling or broling 5 to 8 minutes or until fish flakes easily with fork.
Makes 4 servings.