Cherry Pie Filling Cake
2 cups flour
1 cup sugar
1-1/2 teaspoon soda
1/4 teaspoon salt
2 eggs, beaten
2/3 cup salad oil
1 can cherry pie filling

Mix first 6 ingredients together (mixture will be crumbly). Add 1 can cherry pie filling. Mix with mixer. Pour into 9 x 13 inch baking dish. Bake at 350 degrees for 30 to 35 minutes.

ICING:
8 ounces cream cheese
2 cups powdered sugar
1 teaspoon vanilla
3 tablespoons melted butter

Blend together and spread over cooled cake.

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