1 cup orange juice
1/4 cup vegetable oil
1 egg
2 small bananas, thinly sliced
1-1/2 cups all-purpose flour
3/4 cup sugar
1/2 cup raisins, if desired
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
Streusel Topping (recipe to follow)
Heat over to 350 degrees. Grease square pan, 8x8x2-inches. Mix cereal and orange juice in large bowl; let stand about 2 minutes or until soft. Mix in oil, egg and bananas. Stir in remaining ingredients except Streusel Topping. Pour into pan. Bake about 45 minutes or until top springs back when touched lightly.
Sprinkle Streusel Topping evenly over warm cake. Set oven control to broil. Broil cake with top of cake about 5 inches from heat for about 1 minute or until bubbly. (Watch carefully to avoid burning.)
Makes 9 to 12 servings.
Streusel Topping
1/2 cup packed brown sugar
1/2 cup chopped nuts
1/4 cup all-purpose flour
1/4 cup margarine or butter, softened
1/2 teaspoon ground cinnamon
Mix all ingredients until crumbly.