3/4 cup chopped onion
1 bottle (18 ounces) barbecue sauce
2 cups shredded cheddar cheese
2 cups Bisquick Original or Reduced fat baking mix
1 cup milk
2 eggs
Heat oven to 400 degrees. Cook ground beef and ½ cup of the onion in 10” skillet until beef is brown; drain. Stir in barbecue sauce. Spoon into ungreased 13x9x2-inch baking dish; sprinkle with cheese.
Stir baking mix, milk and eggs until blended. Pour over beef mixture. Sprinkle with remaining onion.
Bake 25 to 27 minutes or until crust is light golden brown.
Makes 8 to 10 servings